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Back to the Basics

Wednesday, January 7, 2009

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I’m an avid reader of cookbooks and food magazines and as of late, have noticed a trend in getting “back to the basics” when it comes to preparing meals for the family.   Not only are homespun foods comforting, especially during these cold winter months, but cheaper to prepare. To that end, I’m concentrating on finding some [...]

Easy and Economical

Tuesday, January 6, 2009

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Chicken is a pretty good buy right now and even better, most people like it.  Several years ago, I shared a chicken recipe with my brother from a cookbook titled the “Best of the Best from Idaho Cookbook.” I made the Extra Good Chicken recipe once shortly after I received the cookbook and liked it, [...]

Kicking Off The New Year

Monday, January 5, 2009

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I wish I could report that my holiday vacation was fun and relaxing, but my time off was far from ideal.  For starters, was unable to spend Christmas in Spokane because of road conditions and from the looks of things, may not be making it to the Lilac City before spring. I had intended to post [...]

Warm the Spirit

Friday, December 19, 2008

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After coming home from Christmas shopping, caroling or whatever activity necessitates being out in the cold, there is nothing more soothing than a cup of hot cider.  The drink also goes well with Christmas cookies and other sweets. I am sharing a hot cider recipe below I found in my loose-clip files that would be perfect [...]

Fudge Favorite

Thursday, December 18, 2008

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In case you¹re still making candy for Christmas, am sharing a recipe I clipped out of a Lewiston Tribune holiday section a few years back. Although I¹m not much of a candy maker, this one turned out fine and I even felt confident enough to give a plate or two to friends. I dug this recipe [...]

Stay Warm With Hot Soup

Wednesday, December 17, 2008

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I know I should be featuring holiday recipes for the next week, but the frigid weather has obliterated thoughts of festive foods, instead thinking mostly of steaming bowls of soup as another way to keep warm. I had set aside the latest issue of Taste of Homes “Simple & Delicious” magazine as there were a [...]

Edible Christmas Wreath

Tuesday, December 16, 2008

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I came across a great recipe for a festive Christmas morning brunch. With a package of frozen dough on hand, you¹ve got the main ingredient for a real holiday treat.  And even better, this tasty wreath doesn¹t take long to put together. Cranberry Orange Wreath 18 Rhodes® Dinner Rolls, thawed but still cold 2 orange rinds, grated 1 cup [...]

Fruitcake?

Monday, December 15, 2008

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Yep, that traditional holiday cake is sure to elicit two strong responses: People either love it or hate it.  Those falling into the first category are, however, separated into many different types ‹ some preferring the cake be chunked up with a lot of candied fruit, others who want the light variety rather than dark, [...]

What’s for lunch?

Friday, December 12, 2008

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For busy cooks looking for a something hot and hearty to pack for winter day lunches, the following recipe should solve the problem. I don’t remember where I got the recipe, but I’ve made this numerous times and have also shared it with a number of friends who gave is a thumbs up.  I usually double [...]

Quick Fix Meal

Thursday, December 11, 2008

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I have had nagging flu symptoms this week, a full workload, and a medical appointment today.  The cold weather was making me long for some good hot soup.  I wasn¹t in the mood to go to the store, so I checked the pantry last night to see what I had on hand.  The first thing [...]

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